March
started with another visit to Ypres.
We went with Dick & Shireen - overnighting each way on the
Hull-Zeebrugge ferry, a quick tour of Brugge and then to the object of
our excercise - lunch in our favourite restaurant - Hostellerie St
Nicolas. It is by far the
best restaurant we have ever eaten in, and well worth the two day
excursion for lunch.
Danielle met
us in Ypres for lunch and returned
with us to the UK for a long weekend.
It was her first trip home for nearly a year.
